| Address | 158 E 4500 S, MURRAY, UT 84107 |
| Type | Mobiles: Food Carts |
| Last Rank | 77% |
| First Seen | Thu, 14 Dec 2023 15:04:01 -0700 |
| Last Seen | Fri, 31 Oct 2025 21:24:03 -0600 |
| Phone Number | (801) 678-6835 |
| Code | Observed Violations | Points | Critical | Occurrences | COS | PHR |
|---|---|---|---|---|---|---|
| 4.3.24 | Food containers are not labeled with the common name of the food. | false | 1 | false | Food Storage Containers - Identified with Common Name of Food. | |
| 4.3.37 | Food is being stored in the splash zone of the hand sink. | false | 1 | false | Food Storage. |
| Code | Observed Violations | Points | Critical | Occurrences | COS | PHR |
|---|---|---|---|---|---|---|
| 4.3.24 | Food containers are not labeled with the common name of the food. | false | 1 | false | Food Storage Containers - Identified with Common Name of Food. | |
| 4.9.2 | Could not verify commissary agreement on-site. | false | 1 | false | Commissary Agreement |
| Code | Observed Violations | Points | Critical | Occurrences | COS | PHR |
|---|---|---|---|---|---|---|
| 4.3.24 | Food containers are not labeled with the common name of the food. | false | 1 | false | Food Storage Containers - Identified with Common Name of Food. |
| Code | Observed Violations | Points | Critical | Occurrences | COS | PHR |
|---|
| Code | Observed Violations | Points | Critical | Occurrences | COS | PHR |
|---|---|---|---|---|---|---|
| 4.2.12* | An employee did not wash hands before putting on gloves. | true | 1 | false | When to Wash-Hands and Arms* | |
| 4.2.18** | Employees personal beverages are not separated from food preparation areas. | true | 1 | false | Eating, Drinking, or Using Tobacco** | |
| 4.3.59* | Deli sliced ham is being held at 44 °F in a cooler. Raw shelled eggs are being held out of temperature control at 48 °F on a counter. | true | 2 | false | Cold Holding* | |
| 4.5.26** | Hand washing sink is blocked by food equipment. | true | 1 | false | Using a Handwashing Sink.** | |
| 4.5.8** | The mobile fresh water tank is empty. | true | 1 | false | Capacity-Water Quantity** | |
| 7.4.4 (i) | The permit is suspended due to the food cart operating without water in the fresh water tank. | true | 1 | false | Immediate Compliance Order - Imminent Health Hazard |
| Code | Observed Violations | Points | Critical | Occurrences | COS | PHR |
|---|---|---|---|---|---|---|
| 4.4.11 | Nonfood-contact surfaces are not smooth, easily cleanable and non-absorbent. | false | 1 | false | Nonfood-Contact Surfaces | |
| 4.4.61 | Non-portable equipment is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. | false | 1 | false | Fixed Equipment-Spacing or Sealing |
018c6a5b-ab1b-703b-b0ba-4141b96eef62
— JSON