| Address | 4817 W CANAL BLVD, HIGHLAND, UT 84003 |
| Type | Food Permit Class 3 |
| UTCO's ID | F54E1C9CC08626018625889B0065E07B |
| First Seen | Tue, 23 Apr 2024 23:04:15 -0600 |
| Last Seen | Fri, 4 Apr 2025 21:13:55 -0600 |
| Phone Number | (801) 797-2374 |
| Code | Observed Violations | Critical | COS |
|---|
| Code | Observed Violations | Critical | COS |
|---|---|---|---|
| 6-301.11 | Soap dispenser is missing at the handwashing sink near tortilla station. Replace soap dispenser. | true | false |
| 3-501.16(A)(2) | Cold temperatures at the prep stations are from 41-44*F. Service units or adjust temperature settings to maintain food at 41*F or below. | true | false |
| Code | Observed Violations | Critical | COS |
|---|
| Code | Observed Violations | Critical | COS |
|---|---|---|---|
| 3-501.16(A)(1) | Sauces measured at 120*F. I am told that they were heated to 165*F prior to holding at the steam table about an hour ago. One knob at the steam table hadn't been turned on and is turned on at the time of the inspection. Manager states that she will reheat these sauces. | true | true |
| 3-302.12 | Three bulk containers of food are observed without an identifying label. Provide a label as required. | false | false |
| Code | Observed Violations | Critical | COS |
|---|
| Code | Observed Violations | Critical | COS |
|---|
018f0e7d-7a4f-7e66-95c5-1da60a8b0c4b
— JSON